*Use any variety of tomato you’d like, heirloom would be particularly good, but tiny cherries are awesome too! When cutting the tomatoes, if they seem overly ripe, squeeze them over a strainer and catch the juice in a bowl, reserve for later. Too wet the tomato may not get a nice char.
**Best way to check for heat in chili is to taste it, you just never know
Keywords: Tomato Gazpacho, Grilled Tomatoes, Healthy Tomato Soup, Tomato Soup, Gazpacho, Grilled Vegetables, Heirloom Tomatoes, Summer Soup, Cold Summer Soup, Vegetarian Soup
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