clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Salsa in a bowl


  • Author: Shelagh
  • Yield: 6 1x
  • Category: Appetizer
  • Cuisine: Mexican


Simple, easy, it’s all you need.


  • 1 pint cherry or grape tomatoes (try Bushel Boy!)
  • 1/2 medium onion (quartered)
  • 1 clove garlic
  • 1/4 cup pickled jalapeños (or 2 fresh, seeds removed) (chop a bit)
  • Handful cilantro (use those stems too!)
  • 1/2 lime (juiced)
  • Good pinch kosher salt (affiliate link) (to taste)


  1. Throw it all in the food processor (affiliate link), and whiz it round until it’s the consistency you like. 
  2. Guess what…that’s it. Enjoy!


Take some liberties with this recipe. Roast or grill the tomatoes, add more garlic, use red onion. Add some more heat with chipotle. Have some fun with it. 



sign up for recipes!

Add your email in the box below, to receive awesome recipes. And they’re free. And delicious! I won’t send you any junk, promise!