
Born and raised in Saint Paul, Minnesota, I have been in the food business for over 15 years. I believe the best memories are made around a table full of good food. I can’t wait to show you how to cook meals and baked goods you’ll feel confident sharing, no matter your skill level.
Cheers
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In addition to hosting cooking classes, I lead an annual food tour of Ireland. You’ll experience hands-on the incredible food and resources this small island produces.
To be the first to hear about our next GráBia trip (April 23 – May 2, 2025), sign up for our newsletter below. You’ll also receive delish recipes, I promise I won’t load your inbox!
Build your confidence in the kitchen, take a class today