Don’t turn your nose up on this one until you’ve tried it. Pretty much can guarantee it’ll be on your dinner table often, or feel free to call and complain. LOL. Well hello there. Happy Spring to you! And yes, I know this would have been a great recipe for Paddy’s Day, but guess what,…
Side Dish
Irish Cheddar with Guinness Mac and Cheese
My favorite time of year, and this recipe highlights some of the best parts of Ireland. Guinness and any cheese those beautiful grass-fed cows produce. This creamy, dreamy mac and cheese is perfect for a Friday night during lent or any day of the week. Please note: Guinness is low in alcohol (despite its black…
Asparagus Prosciutto Appetizers
Have puff pastry? Then you’ve got the makings for the tastiest appetizers ever. These Asparagus Prosciutto wrapped bundles come together in a snap, and it make enough for a crowd. Plus, you can’t go wrong with only three ingredients! Not to mention adorable! Perfection is not the goal with these twisty little stalks. Just roll…
Israeli Couscous Tomato and Corn Salad with Goat Cheese
Happy Labor Day! My Israeli Couscous Tomato and Corn Salad with Goat Cheese recipe is perfect for the weekend. We only have a few more days of summer, so get out there and start grilling! This recipe works really well on the stovetop as well. Just sauté the corn and tomatoes instead of grilling. Come…