Two weeks ago, while visiting the west of Ireland, Westport to be exact. We stopped at Cronin’s Sheebeen. A cozy old restaurant/pub nestled in a bay with a sea view. Knowing I’d be making a Spring Risotto for an upcoming appearance on Twin Cities Live, I thought, what luck! An promptly knew what my dinner…
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Colcannon
Don’t turn your nose up on this one until you’ve tried it. Pretty much can guarantee it’ll be on your dinner table often, or feel free to call and complain. LOL. Well hello there. Happy Spring to you! And yes, I know this would have been a great recipe for Paddy’s Day, but guess what,…
Toasted Oatmeal with Vanilla Applesauce
My mom used to make us oatmeal all the time, and I loved it. And today would have been her birthday, so this is in honor of my sweet mom, Irene. I think she would have loved this recipe with the toasted oats, and vanilla applesauce instead of cinnamon. It’s still one of my favorite…
A Heart with Two Homes – An Update
Slán go fóill which means ‘bye for now’ in Irish Is this even happening? To feel like I just left my new home of Ireland for my forever home and family in Minnesota? Yep, it’s true. But I now have an even deeper bond with Ireland, stronger than ever, and it is also home to…