The Celtic New Year Happy Samhain (pronounced sow-in in Irish), Happy Halloween, All Hallows Eve, and All Saints Day! Traditional Irish breads have tea-soaked dried fruit and a bit of spice, and people usually serve them around Halloween. So wonderful toasted for breakfast or a mid-afternoon tea break. Either is delish! Toasting it takes it…
April 14 -23, 2026
Join our Irish Adventure!
GráBia
Food Tour of Ireland
A small-group culinary journey through Ireland’s most delicious regions — from artisan bread and cheesemakers to cozy village pubs.









