Recipes, cooking classes, design, and good, clean fun
Bare with me a hot sec while I tell you a cute lil story about this Roasted Parsnip and Pear Soup, would you? (you can always click the button above and jump to the recipe) My last trip to Ireland in September (I know, I know, twice in one year, how do I rate?) with…
When the Irish Fair of Minnesota asked me to do some cooking demos, they mentioned a wrap would be fun. I thought to myself, hmmm, an Irish wrap? How am I going to make that work? Alas, a Full Irish Breakfast Wrap, that was the answer. What’s in a ‘Full Irish’? When traveling in Ireland,…
This ain’t no ordinary grilled cheese sandwich. This is Anne’s Cheese Toastie, it sort of puts the old humble grilled cheese to shame. Who’s Anne? She my friend from County Galway, Ireland. Anne and her husband Larry make goat’s cheese (Galway Cheese), so they know their cheese! I asked Anne if she wouldn’t mind sharing…
If you are looking for something delish for your next sandwich board, I’ve got the answer for you, Red Onion Chutney. Not a lot of ingredients, couldn’t be simpler to make and it lasts for weeks in the fridge.
A small-group culinary journey through Ireland’s most delicious regions — from artisan bread and cheesemakers to cozy village pubs.
