Who doesn’t love a scone and an Irish Scone at that. Typically, an Irish Scone is a bit less sweet than scones here, and they use less butter. Butter and jam are a favorite way to serve these scones in Ireland. This recipe has been modified slightly from an Irish Scone recipe given to me…
recipes
Bangers & Mash
I enjoyed Bangers & Mash for the first time at a pub on Inis Oirr, one of the Aran Islands, off the coast of Galway. The Banger and Mash came out to the kitchen screamin’ hot, I’ll never forget it.
Blood Orange Upside-Down Cake
So, I guess I’m into upside-down cakes. I just love the buttery fruit ‘crust’ on the top, or is it the bottom? Either way, you can’t beat how easy they are to make. With blood oranges being the new ‘in’ citrus, and still in season, it’s the perfect delight for any dessert. Maybe you’ve seen…
Chicken Soup with Lemon and Orzo
Sometimes the simplest recipes are the best. This light, yet rich Chicken Soup with Lemon and Orzo, is one of them. Make it in 30-minutes and sit down to deliciousness. Citrus is still in season, so load up! Tips for making this soup: fresh lemon juice. I’ll say it again, fresh lemon juice if you…
