Serve hot or cold with grilled chicken, or vegetables, crispy potatoes, or how about a Spanish Tortilla?!, eggs, toasted pita wedges topped with olive oil and za’atar seasoning, heck cardboard even tastes great with this one! Oh geez, I could go on and on.
recipes
Grilled Elote Style Corn Salad
Grilled Elote Corn Salad takes all the colors and flavors of the infamous Mexican elote street corn turns it an easier to eat summer salad. It’s great paired with some leftover grilled steak or chicken. Grilled peppers round out the salad, and the poblano pepper gives it a little extra kick! It’s such an easy…
Sesame Miso Peanut Noodles
Sesame Miso Peanut Noodles are a super easy, super quick meal in less than 30 minutes. Now that’s what I’m talkin’ bout! It’s a great side dish or as your main meal if you add some grilled chicken or shrimp and Asian slaw. Oh, and it’s loaded with veg too! Most Asian pantry items last…
Strawberry Bang!
Strawberry Bang! A riff on my Strawberry Ice Cream recipe from years ago. But this has some adult additions, mainly rum. Nothing to complain about there! But really, it’s not too boozy, not too sweet, and very refreshing. Need I say more? I wasn’t really sure what to call this drink, so I asked my…
