Recipes, cooking classes, design, and good, clean fun
A larb (or often called Laab) is ground chicken, pork or beef, with tons of fresh herbs (which this salad is loaded with). It’s tangy and refreshing and perfect for summer cookouts!
Goat Cheese Stuffed Chicken with Oven Roasted Tomatoes in one of my favorite carbon-steel pans. Here’s a winner, winner of a chicken dinner for ya, Goat Cheese Stuffed Chicken with Oven Roasted Tomatoes. This dish is elegant enough for company, yet easy enough for a quick and delicious weeknight meal. Thank you to The Humble Goat for…
What’s better than homemade soup? Soup made with homemade chicken stock that’s what! The whole house will smell like grandma’s house, all cozy and warm. This is such a great way to use up some tired veg and create a truly spectacular stock. Simplicity at it’s finest but so rich and delish. Soup stock is…
Luckily before the rain, I was able to go out on my porch and pick some lettuce to make the best Blueberry Salad, using some terrific Salad Girl dressing. Mind you, I’m not much of a gardener, but I’ve found a few things that really work well up on top of our screened in porch….
A small-group culinary journey through Ireland’s most delicious regions — from artisan bread and cheesemakers to cozy village pubs.
