What’s in the bag? Let that cat out! Okay, not a fan of cats, but I have been working on this recipe for years, I think I’ve got it. And I’m ready to share it with you, thanks for waiting. It’s a granola that’s not too sweet, or fatty, or fake tasting, just pure granola…
eggs
Eggs in Purgatory
The first time I had a dish like this was in college while on vacation in Morocco (I was going to school in Wales at the time). The Moroccan version of Eggs in Purgatory is called Shakshuka. I’ll never forget sitting down to our meal (we were not able to order off a menu, not…
