These Pan-Fried Shrimp Egg Rolls can be made with leftover shrimp, but any other leftover meats or fish would work in this as well. You could swap out the bean sprouts for thinly sliced cabbage or Roasted Cabbage would be great! or add slivered carrots. Whatever you have on hand could make a nice addition…
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Oven-Fried Picnic Chicken
Do you remember Chicken Little? The fried chicken spot in Highland Park, back in the day? Just so you know, this recipe ain’t know Chicken Little, that’s for sure! I’m sure you love a good piece of fried chicken now and then, but it’s not something you want or needs to eat on a regular…
Blueberry Salad (Girl)
Luckily before the rain, I was able to go out on my porch and pick some lettuce to make the best Blueberry Salad, using some terrific Salad Girl dressing. Mind you, I’m not much of a gardener, but I’ve found a few things that really work well up on top of our screened in porch….
Salsa
Really, it’s as simple as that, salsa. Nothing fancy, nothing difficult, it’s really all you need. Master this salsa recipe, and you can build and change it as you like, see the note in the recipe for a few ideas. A food processor makes this even easier, and if you have one, you are set, if not,…