If you’re going to have cake, may as well be a celebration cake, am I right? I first made a cake very similar to this Carrot Ginger Cake with White Chocolate Cream Cheese Frosting (that’s a mouthful!), for a friends wedding, ages ago. It was decorated with day-lilies (yep, they are edible) It was quite…
All Recipes
Roasted Chickpeas
One of the easiest and soon to be most addictive recipes you’ll ever make! Roasted Chickpeas are a great high protein snack or a replacement for croutons in your salad. Don’t worry about storing them, they’ll be gone in no time. Double the recipe, you won’t regret it Tips for Roasting Chickpeas Use canned chickpeas…
Garlicky Guinness Mussels
Loaded with garlic (it’s okay as long as your date eats them too!), and the slight bitterness of the Guinness make these mussels perfect. Serve as an appetizer or a full dinner. But always with some crusty bread. If you ever get to Ireland, you must visit the Killary Fjord. Ireland’s only fjord and some…
Easy Pickled Red Onions
Easy, peasy, pickled red onions, are the best addition to a tasty sandwich or a savory slice of pizza. They add the certain, hmmm, why is this so good, to just about everything! And quicker to make then my yummy Red Onion Chutney recipe (but that one is super tasty too)! Bright to look at and bright…
