All chickens are welcome here 🙂 We love chicken in this house, all shapes and sizes (and obvi, extra crispy)! This Perfect Roast Chicken really is perfect for Sunday dinner or weeknights. And the leftovers, can we talk leftovers! Make soup stock (or you can call it trendy bone broth), sandwiches, salads (remember that Lemony…
recipes
Jambalaya
Spicy Jambalaya hails from New Orleans with deep roots in the Creole culture. Rumored to have been their attempt at a Spanish Paella (remember we made it last summer?) But paella has cured chorizo sausage, and jambalaya has smoked andouille sausage. Both are highly flavored sausages, and unique in their own right. I like chicken…
Buffalo Chicken Meatballs
Buffalo Chicken Meatballs Update! New photos. A little late to the game (pun intended), but these meatballs were such a huge hit, the first time I made them my daughter Lucy begged for it in ‘bulk’ quantities for the Super Bowl! I will oblige, yes I will. She also asked for the recipe…
French Three Onion Soup
I’ve been doing it all wrong! Good ol’ Julia (my idol) has completely transformed my French Three Onion Soup! I had a recipe I’d been making for years, until now. The onions never really got nice and soft or brown for that matter, and the flavor was fine, but now, holy cow! Terrific! Julia says…
